Spicy Potato Nems *vegan: potato filled spring rolls with peppers served with our signature *Senegalese Hot Sauce 🌶 🌱

Choice of: Goat Cheese and Beet Salad: goat cheese, lightly roasted beets, over mixed greens Moroccan Chickpea Salad *vegan: chickpeas, kale, cucumber, avocado, tomato, spicy turmeric dressing. 🌱

Choice of: Spiced African Stew *vegan: Hearty vegetable stew of tomato, apricot, yucca, chickpeas, sweet potato & carrots 🌱 Dibi Senegal: grilled lamb chops, onion confit, sweet plantains served over grilled kale

Choice of: Thiebou Jen: stewed red snapper & vegetables over jollof rice. *National plate of Senegal Attiéké bowl *vegan: hearty vegetable stew of tomato, apricot, yucca, chickpeas, sweet potato & carrots 🌱

Choice of: Poached Pomme *vegan: green apple poached in ginger, oat milk & rum, topped w/ shaved almonds. 🌱 Créme Brûlée : French style custard topped with caramelized sugar